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Friday, February 7, 2014

Job vacancy for an Operations Manager

Operations Manager

in a firm in Lagos Full-time
Industry Food Services
Specialization Administration & Office Support,
Minimum Qualification Degree
Required Experience 7 - 10 years
Application Deadline 2014-03-05
 
Confectionately Yours is a full service bakery offering a wide range of confectionaries and desserts including cakes, pastries, specialty desserts and breads.  We pride ourselves on the quality of our products and use only the finest ingredients to achieve a uniquely rich taste which has endured over decades.  

Job Summary:
The Production Manager co-ordinates and manages the timely production of all product lines to defined quality standards and customer requirements; and ensures the efficient use of resources.  

Responsibilities:
  • Manage the day-to-day production schedule for the whole bakery (i.e. all product lines) in order to meet customer orders and day-to-day over-the-counter sales requirements.
  • Ensure that products meet company quality and quantity standards.
  • Develop and instigate operating procedures for the efficient use of resources.
  • Ensure that accurate production data is entered into the ERP system
  • Communicate to the CEO on a daily basis regarding operational performance and order completion status
  • Appraise employee performance using both the formal performance management system adopted by the business and other informal techniques to ensure that employees are continually developed.
  • Identify and develop training plans for production staff to ensure that the necessary training is effectively carried out either by internal one-to-one mentoring, classroom based learning or by other training methods.
  • Ensure that equipment is properly maintained to reduce the likelihood of breakdowns
  • Ensure the adherence to statuary regulations and legislation relevant to the production of food

Qualifications:
  • Bachelors degree in  related field
  • 7 years experience in a production/manufacturing environment
  • Experience in food service industry is a plus

Requirements:
  • Strong verbal and written communication skills required
  • Demonstrated knowledge of various production management techniques and practices
  • Self –starter; must be able to work independently with minimal supervision and as part of a team
  • Computer literate with experience with an enterprise management or other production management software
  • Must be available to work weekends

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